History

FingerFood Catering has been serving the local and wider community for 26 years and in this time has gained a reputation for quality and reliability within the catering industry. Much of our business is “word of mouth” by way of contented guests who’ve attended our functions.

Our philosophy

FingerFood Catering is sensitive to the fact that a function is much more than just good food and good company. It’s part of a bigger occasion; often a personal or emotional milestone.

In the corporate sector, catering is part of today’s ritual of doing business. Whether you are catering for a simple boardroom lunch or product launch for 900 guests, we will professionally attend to your particular needs.

Our product

We pride ourselves on producing fine food.

Freshness
All ingredients are market-fresh and hand picked for premium quality. All foods, hot and cold, are prepared just prior to delivery – so appearance, aroma and flavour are irresistible.
Authenticity
Every dish is prepared with loving reverence for the original, time-honoured recipe.
Presentation
All food served with a dash of pizzazz. We understand that fine food is enjoyed three times: in the anticipation, in the presentation and in the fulfillment.
Enjoy your own function
We can cover everything from menu planning, to food preparation, all accessories, delivery, setting up, serving and clearing.
Exclusivity
Our tantalising selection includes dishes that have been passed down through generations.

Platters

The following is a guide to assess the number of platters required.

Clients then liaise with us to ensure an appropriate combination of food types and quantities.

No of Guests

Platters Size
10 2 - 3 Small
20 4 - 5 Medium
30 6 - 8 Med - Lge
40 8 - 10 Large
50 10 - 12 Large
60 12 - 14 Large
70 14 - 16 Large
80 16 - 18 Large
90 18 - 20 Large
100 20 - 22 Large

 

Platter Sizes

Small
25cm
Medium
30cm
Large
40cm

Price List

As at 5th July 2025
Prices include GST

Christmas

Honey Maple Glazed Leg Ham
Bone-in, traditional Christmas ham; a centrepiece for the Christmas table, studded with cloves
  Medium: $173.00   Large: $310.00
Roast Turkey Platter
Moist turkey breast, pork sausage and cranberry stuffing with cranberry sauce and delicate jus
  Medium: $173.00   Large: $310.00
Traditional Lamb Roast
That familiar, delectable, juicy lamb roast  
  Medium: $173.00   Large: $310.00
Seasoned Roast Pork with Crackling
A moist, rich roast with perfectly cooked crackling  
  Medium: $173.00   Large: $310.00

Feasts

Herb Crusted Leg of Lamb
Roasted whole leg lamb crusted with herb and spices and served with rosemary gravy  
  Medium: $170.00   Large: $310.00
Chicken Stroganoff
Tender chicken strips in a ravishing wine, sour cream and mushroom medley served on a bed of rice.  
  Medium: $78.00   Large: $142.00
Italian Pot Roast
Lean prime beef, braised red wine sauce.  
  Medium: $145.00   Large: $260.00
Eggplant Parmigiana
Grilled eggplant combined with a fresh tomato and basil sauce, topped with lashings of mozzarell and parmigiana cheese and baked to perfection.  
  Medium: $68.00   Large: $127.00
Chicken Cacciatore
Succulent chicken, cut into eight pieces, slowly braised in a tomato and red wine sauce, richly enhanced with capsicum and olives.
  Medium: $78.00   Large: $142.00
Roast Vegetables
Traditional vegetables including roast potatoes, pumpkin and sweet potatoe with gravy enriched with meat juices
  Medium: $58.00   Large: $95.00
Roast Chicken Roll Platter
Tender fillets of chicken breast, interleaved with camembert and bacon, gently rolled and roasted, then sliced into circles for your enjoyment.
  Medium: $130.00   Large: $190.00
BBQ Chicken Platter
Tender, aromatic boneless maryland chicken with that distinctive barbecue taste.  
  Small: $46.00   Medium: $75.00   Large: $140.00

Gateaux & Cakes

Tea and Coffee
At the right time, you just gotta have it. Our coffee and Tea are branded; not generic.    
  Large: $4.00
Custard Cakes - Vanilla Sicilian Cannoli
12 vanilla custard filled Cannoli done in the true Sicilian style.  
  Large: $75.00
Papered Cup Cakes (Petite)
Delicious little treats with a cup of coffee or for subtle 'Afters'. Chocolate Overload, Carrot, and Lemon Crumble flavours.  
  Medium: $86.00   Large: $150.00
Custard Cakes - Chocolate Sicilian Cannoli
12 chocolate custard filled Cannoli done in the true Sicilian style.  
  Large: $75.00
Bacci Bomb
Chocolate fudge cake split with chocolate mousse and hazelnut praline.  
  Large: $90.00
Custard Cakes - Chocolate Eclair
12 vanilla custard filled eclairs with chocolate icing.  
  Large: $78.00
Carrot Cake
Full of pineapple and coconut, topped with cream cheese frosting, apricots and walnuts.  
  Large: $90.00
Black Forest Cake
moist choc sponge layered with mousse cherries and liqueur finished with chocolate shavings and maraschino cherries  
  Large: $90.00
Orange & Almond (Gluten Free)
*Only at Easter* Velvety almond and orange cake topped with sweet & tangy orange glaze.  
  Large: $95.00
Tiramisu
The most heavenly Italian dessert. The name means pick me up which refers to the caffeine and cocoa it contains. One of the lightest desserts to eat.  
  Large: $90.00

Finger Food

Arancini Platter - 50g
Finger food sized mouthwatering spiced meat in a bolognaise sauce, enfolded in mozzarella cheese, coated with rice and freshly fried - a legendary dish.  
  Small: $37.00   Medium: $77.00   Large: $142.00
Ribbon Sandwiches
Classic sandwiches filled with sliced meat, cheeses & salads. If you like, you can choose your own fillings.  
  Small: $35.00   Medium: $65.00   Large: $120.00
Potato & Cheese Croquettes Platter
Fluffy potato delicately seasoned with fresh herbs and cheese. Lightly crumbed and deep fried. These are loved by everyone.  
  Small: $37.00   Medium: $75.00   Large: $142.00
Fish, Prawns and Calamari Platter
Finest West Australian seafood,lightly crumbed. Served with tartare sauce.  
  Medium: $120.00   Large: $227.00
Ribbon Sandwiches - Vegetarian
Classic sandwiches filled with a selection of cheeses and salads. If you like, you can choose your own fillings.  
  Small: $35.00   Medium: $65.00   Large: $120.00
Arancini Platter - 50g Vegetarian
Mouthwatering spiced traditional sauce, enfolded in mozzarella cheese, coated with rice and freshly fried - a legendary dish.
  Small: $37.00   Medium: $77.00   Large: $142.00
Crumbed Prawns Platter
Lightly-crumbed tiger prawns. Served with tartare sauce.    
  Medium: $130.00   Large: $247.00
Crumbed Fish Platter
Lightly-crumbed Atlantic Cod. Served with tartare sauce.  
  Small: $58.00   Medium: $105.00   Large: $200.00
Glazed Chicken Bites
A delicious combo of chicken, spices and breadcrumbs, baked and finished with a glorious glaze of tangy mango chutney.  
  Small: $37.00   Medium: $68.00   Large: $126.00
Crumbed Calamari Platter
  Small: $38.00   Medium: $72.00   Large: $132.00
Cutlets
Tender beef cutlets, crumbed and cooked to perfection.  
  Small: $38.00   Medium: $70.00   Large: $127.00
Mini Size Maxi Taste Sausage Rolls
Fresh, chipolata sausage enveloped in a heavenly light pastry.  
  Medium: $68.00   Large: $126.00
Chicken Yakitori
Grilled chicken strips in a savoury-sweet Japanese-style glaze, finished with a silky sauce that locks in moisture and flavour.  
  Small: $42.00   Medium: $79.00   Large: $150.00
Foccacia Platter - Vegetarian
Filled with roast capsicum, grilled eggplant and Jarlsberg cheese - absolutely delicious.  
  Medium: $67.00   Large: $125.00
Meatball Platter - Italian Style
Minced lean beef mixed with a secret blend of Italian herbs and served with a fragrant sweet and sour sauce.  
  Small: $37.00   Medium: $73.00   Large: $135.00
Coconut Prawns with Mango Sauce
We have new prawns in bigger then ever before - This is one of our most popular dishes, you wont be disappointed  
  Medium: $130.00   Large: $247.00
Vegetarian Platter
A delicious medley of cucumber, mixed coloured capsicum and much more - a favourite with everyone.    
  Medium: $53.00   Large: $100.00
Mini Spring Rolls
Simple and delicious vegetarian mini spring rolls. Can be served with a Sweet Thai Chilli Sauce.  
  Medium: $49.00   Large: $89.00
Garlic Prawns Platter
Succulent king prawns marinated in garlic and spices. Pan-fried 'til tender and served warm.  
  Medium: $120.00   Large: $230.00
Mini Samosas
Traditionally made Indian samosas. A treat at any function.
  Medium: $44.00   Large: $79.00
Mini Quiches
Mini size quiches baked fresh in an assortment of flavours.  
  Medium: $74.00   Large: $142.00
Antipasto (Mixed Meat, Cheese and Olive Platter)
The perfect antipasto platter. Something to delight everyone from salami, pastrami, ham and mortadella and to olives and pickled vegetables.
  Small: $47.00   Medium: $72.00   Large: $134.00
Party Platter
Olives, cheese, sliced meats, dip and crackers all beautifully displayed on a Party Platter.  
  Medium: $67.00   Large: $124.00
Sushi
Authentic Japanese cuisine at its freshest.  
  Large: $85.00
Fresh Seafood Platter
An extravaganza from Neptune's net - fresh plump king prawns, mussels, oysters and pickled octopus.
  Medium: $150.00   Large: $290.00
Chicken Drummettes
An exotic ensemble of eastern spices and wine sprinkled with seseme seeds makes this dish irresistible.  
  Medium: $77.00   Large: $142.00
Cheesy Tomato Basil Mussels
Fat, full-of-flavour mussels cooked in the shell, poached in white wine and dressed in a home made tomato and basil sauce, sprinkled with cheese.  
  Medium: $110.00   Large: $200.00
Vegetable Kebabs
A selection of mixed seasonal vegetables and spices, skewered and grilled.  
  Medium: $56.00   Large: $105.00
Cooked Prawn Platter
Pinkly succulent fresh prawns - finger food from the sea.  
  Medium: $120.00   Large: $220.00
Cutlet pieces and Arancini Platter
The famous Arancini, complemented to perfection by tender deep fried cutlets.  
  Small: $45.00   Medium: $78.00   Large: $142.00
Vegetarian Platter Cooked
A medley of roasted capsicum with cheddar filling, grilled eggplant with garlic and parsley and other tasty morsels  
  Medium: $68.00   Large: $126.00
Pizza Platter (Vegetarian)
Always a favourite with young and old alike.  
  Medium: $47.00   Large: $85.00
Pizza Platter
Always a favourite with young and old alike. A traditional recipe that can't be beaten for taste. Also available as a vegetarian option.  
  Medium: $47.00   Large: $85.00
Chicken Cutlets
Tender chicken breast cutlets, crumbed with a twist and cooked to perfection.  
  Small: $38.00   Medium: $70.00   Large: $127.00

Salad Sensations

Garden Green Salad
A luscious combination of capsicum, tomatoes, home made pickle, cucumber and lettuce, served traditionally with an Italian dressing.
  Medium: $35.00   Large: $55.00
Greek Salad
Lustrous black olives, fetta cheese, onion, cucumber, capsicum and tomatoes, glistening in an olive oil and fresh oregano dressing.  
  Medium: $40.00   Large: $62.00
Festive Chicken Salad
Slices of seasoned chicken breast, rows of avocado, mango & bacon spread upon a blanket of coral lettuce, set off with our own vinaigrette.  
  Medium: $38.00   Large: $62.00
Caesar Salad Variation
An inspired twist - lettuce, crumbled bacon and garlic flavoured croutons with a dijon mustard and anchovy dressing  
  Medium: $33.00   Large: $53.00
Italian Rice Salad
A dazzling display of red tomatoes, yellow capsicum, green parsley and hard boiled eggs, tossed in white rice and sprinkled with fresh vinaigrette and basil.  
  Medium: $38.00   Large: $60.00
Cubed Potato with Sour Cream
A salad of potatoes and spring onions, stirred in sour cream and sprinkled with a little red paprika.  
  Medium: $35.00   Large: $55.00
Tangy Coleslaw
The classic combination of crisp cabbage, crunchy carrot, fresh parsley and mayonaise.  
  Medium: $33.00   Large: $54.00
Waldorf Salad
Crisp red apples, diced and mixed with walnuts, mayonnaise and celery. Beautifully presented on a bed of green lettuce.  
  Medium: $40.00   Large: $62.00

Fresh Fruit

Fresh Fruit and Cheese Platter
A classic combination of the freshest market produce and a selection of gourmet cheeses.
  Small: $37.00   Medium: $63.00   Large: $117.00

Tarts, Pies & Biscuits

Lemon Meringue Pie
Thick tangy curd topped with dollops of baked meringue.
  Large: $90.00
Home-Made Biscuits
We make it ourselves; Sarina's own recipe. Authentic Italian happiness!  
  Medium: $78.00   Large: $140.00
Salted Caramel Nut Tart
Caramel fudge tart topped with roasted caramel nuts.  
  Large: $90.00
Lemon and Lime Tart
Baked lemon and lime custard with torched sugar and glazed limes.  
  Large: $90.00
Apple Pie
High home style apple pie with juicy stewed sliced apple, a little cinnamon and topped with an old fashioned sugar crusted pastry.  
  Large: $90.00
Danish Pastry Platter
These freshly baked fruit filled pastries are perfect with tea or coffee.  
  Medium: $58.00   Large: $100.00
Apple, Rhubarb and Raspberry Tart
Tarty apple, rhubarb and sweet raspberries in a picnic style tart.
  Large: $90.00

Cheesecakes

Cherry Berry Cheesecake
Creamy cheesecake topped with cherries and a blackberry glaze.  
  Large: $95.00
Lemon Mango Cheesecake
Creamy cheesecake swirled with mango and topped wih home made lemon butter glaze.
  Large: $95.00

Pasta & Rice

Garlic Prawns and Pasta
Pan fried prawns with a touch of garlic and Cream, sure-fire tastebud pleaser.  
  Medium: $130.00   Large: $247.00
Cannelloni (Beef)
Scrumptious pasta hollows filled with prime beef in a Sicilian know-how sauce.  
  Medium: $68.00   Large: $127.00
Lasagna (the way that Mama makes)
Rich traditional recipe of bolognaise nestled between sheets of pasta, filled and topped with bubbling cheese.  
  Medium: $85.00   Large: $162.00
Ravioli Fresh
Freshly made as only the Italians know how, crammed full of prime beef and served with our own tomato sauce and a lashing of parmesan.  
  Medium: $80.00   Large: $155.00
Lasagna Vegetarian (the way that Mama makes)
Rich traditional recipe of mushroom, zucchini and eggplant nestled between sheets of pasta, filled and topped with bubbling cheese and bechemel sauce.  
  Medium: $85.00   Large: $162.00
Marinara
Juicy prawns, squid and local mussels blended in a basil, white wine and tomato sauce. Classic sauce full of reminders of Italy's warm sun.
  Medium: $105.00   Large: $202.00
Cannelloni (Spinach & Ricotta)
Scrumptious pasta hollows filled with fresh spinach and ricotta cheese in a Sicilian know-how sauce.  
  Medium: $68.00   Large: $127.00
Gnocchi (Spinach and Ricotta)
Our very own original recipe. These spinach & ricotta dumplings delight in a fresh basil, tomato and parmesan sauce - bellissimo!  
  Medium: $80.00   Large: $150.00
Spaghetti Bolognaise Siciliana
Heartwarming ragout of the best minced meat, tomatoes and a dash of chilli.  
  Medium: $55.00   Large: $100.00
Ravioli Fresh (Spinach and Ricotta)
Plump pasta bursting with creamy ricotta contrasted with green spinach. Vegetarian pleaser!  
  Medium: $80.00   Large: $155.00
Gnocchi Con Patate
Our very own original recipe. These potato dumplings delight in a fresh basil, cream, tomato and Parmesan sauce - bellissimo !  
  Medium: $75.00   Large: $142.00
Tortellini a la Panna
  Medium: $80.00   Large: $155.00

Terms and Conditions

Bond

A bond is required, this is a varied amount depending on the number of platters.

The bond is refunded after the return of equipment to our O'Connor premises. Deductions will be made for loss or damage.

Payment Terms

Our payment terms are that a 50% deposit is required to confirm all bookings. If paying by EFT/Credit Card balance of all functions to be paid in full 7 days prior to your event. You may also pay the balance by cash, however please ensure you have correct amount for us as we do not carry change. EFTPOS facilites are available. There is a 1.7% surcharge on Credit Card transactions (Visa/MasterCard/AMEX).

Cancellation

This policy is valid for online, email and phone catering orders.

  1. A $50 administration fee will be deducted from the deposit for all cancellations, regardless of notice period.
  2. An event and/or order may be cancelled up to nine (9) full business days prior to the event. The $50 administration fee will be deducted from the deposit, and the remaining balance will be refunded.
  3. Specialty food items are non-refundable – veal, seafood etc.
  4. Up to and including 8 days prior to event, 50% of the catered food is non-refundable.
  5. 5 to 7 Days prior to event, 75% of the catered food is non-refundable.
  6. Day of event and 4 Days prior to event, 100% of the catered food is non-refundable.
  7. 1 to 2 Days prior to event client may re-schedule catered food, however perishable items and incurred additional expenses (administration, staff etc.) may be deducted from the deposit. Deposit balance will be credited toward the new date. If new date is cancelled then 50% of the deposit will not be refunded.
  8. Refunds are the sole discretion of Finger Food Catering. Although an event may be cancelled or rescheduled, Finger Food Catering reserves the right to allow for consulting and coordinating costs to be deducted from any deposit.

Delivery

Delivery charges start at $55 or food may be picked up from our premises.

If you require us to collect the platters following your function, an additional charge equal to the delivery fee is applicable.

 

  Just to let you know the food was magnificent and

      we will definitely use you again in the future.     

                                                                 more testimonials